Food

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Cooking school, Mastering Classic and Modern French Cuisine

Presenting nearly 200 recipes, each illustrated with full-color, step-by-step photographs, and expert instruction from master chefs, Cooking School is more than a cookbook-it's a complete gourmet education.

€74,00

Pasta, il primo piatto

Classic Italian pasta recipes reinterpreted by internationally renowned chefs. Written by Giovanni D'Apice.

€30,00

Sweet foodista

Sweet foodista, by Christophe Declercq and Margaux Maeterlinck.

€25,00

Nordic by Nature

Nordic Cuisine and Culinary Excursions

€49,90

The Nomad cookbook

From the authors of the acclaimed cookbooks Eleven Madison Park and I Love New York comes this uniquely packaged cookbook, featuring recipes from the wildly popular restaurant and, as an added surprise, a hidden back panel that opens to reveal a separate

€100,00

Tuscany, simple meals and fabulous feasts from Italy

In Tuscany, Katie and Giancarlo Caldesi take readers on a culinary journey through a Tuscan day.

€33,00

Eat Vegan

A Cookbook (That Happens To Be Vegan)

€25,50
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