Food

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The Food Journal, a scrapbook for food lovers

The Food Journal inspires foodies and cooks to record their experiences, experiments and love of food

€17,95

NOPI, Yotam Ottolenghi

NOPI: THE COOKBOOK includes over 120 of the most popular dishes from Yotam's innovative Soho-based restaurant NOPI.

€40,50

Pasta, il primo piatto

Classic Italian pasta recipes reinterpreted by internationally renowned chefs. Written by Giovanni D'Apice.

€30,00

Sweet foodista

Sweet foodista, by Christophe Declercq and Margaux Maeterlinck.

€25,00

Bistronomy, recipes from the best New Paris Bistros

Recipes from the Best New Paris Bistros

€37,00
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